ITALICUS ROSOLIO DI BERGAMOTTO TAKES YOU ON A JOURNEY FROM NORTH TO SOUTH ITALY ENCAPSULATING THE INGREDIENTS, ART & CREATIVITY OF THIS WONDERFUL COUNTRY IN LIQUID FORM, REINTERPRETING THE ALMOST FORGOTTEN CATEGORY OF ROSOLIO, KNOWN UNDER THE KING OF SAVOIA THROUGH THE 18TH CENTURY AS 'APERITIVO DI CORTE'
